Fresh recipes - Recipes
Hummus with vegetables
We used 2 tablespoons of pureed sesame seeds to 1 can of chickpeas
Blend together chickpeas, sesame seeds, 3 tablespoons of olive oil and lemon juice
Add salt and garlic – according to your taste and blend again
If the mixture is too thick, add a little water from chickpeas
You can season with herbs.
Use hummus as a spread, into tortillas, sauce for nachos or a soak vegetables in it.
We recommend you to try a version with own cooked chickpeas.