Fresh recipes - Soups
Asparagus soup
Steps
1
Fry onion in butter till transparent and add flour
2
Pour the broth in and bring to a boil
3
Cut 2-3 cm woody ends of asparagus and peel it
4
Add it to the broth and boil for 6 minutes
5
Add cream and puree it
6
Serve with choped chives.
7
In case you skip the flour, use less broth.
8
Don´t worry to use soy or wheat cream or to skip it too.