Salmon Norwegian Superior fillet approx. 500 g

Method of fishing: Ecological farming

Salmon is a well-known fish and its taste won favor of many diners all around the globe. It is rich in vitamins and saturated fatty acids. Salmon fillet is completely boneless and the skin is kept on. Salmon is delicious and can be served in many ways - raw, roasted, smoked or grilled.

Consume the next day after delivery.

Salmon.

Fish (4).

Seafood is one of the first importers of fresh fish with its own transport in the Czech Republic. It has been on the market since 1997. They focus mainly on imports of premium fish from around the world, such as Salmon Label Rouge or Sashimi quality tuna. They also offer oysters or shrimp. The main mission of the company is to import quality and fresh fish every day to your table.